Careers

The Golf Services Team supports daily golf operations by welcoming members and guests and ensuring a smooth, enjoyable experience from arrival to departure. Responsibilities include the care, preparation, and handling of members’ clubs and carts. The team also assists with driving range operations and supports activities around the golf shop. Positions include:

• Golf Shop Assistants (retail and members services)
• Back Shop Attendants (club, cart, and driving range service)

To apply, email your resume to Wes at [email protected]

Responsible for the Club’s dining operations, the Food & Beverage Team ensures all service areas are properly prepared while providing attentive food and beverage service to members and guests throughout the property. This includes servicing our banquet spaces, restaurant, lounges, snack shack and patios. The Kitchen Team is responsible for the preparation and execution of the Club’s culinary offerings, ensuring consistent quality, presentation, and kitchen standards across all dining services. Positions include:

• Servers (18+ with Serving It Right certification)

To apply, email your resume to Sheena at [email protected]  
 

• Chef de Parties
• Cooks & Prep Cooks

To apply, email your resume to Matt at [email protected]  
 

The Course Maintenance Team supports daily golf operations through the meticulous care and presentation of all playing surfaces, practice facilities, and landscaped areas. This team is also responsible for maintaining the Club’s environmental standards, ensuring the health and longevity of turf, trees, and plantings while preserving the overall beauty and playability. Positions include:

• Turf Team (Course Maintenance)

To apply, email your resume to Ryan at [email protected]

The Clubhouse Maintenance Team maintains the cleanliness and condition of the Club’s facilities to ensure a high standard of presentation and comfort throughout the clubhouse.
To apply, email your resume to Nick at [email protected]